savory seafood stew
Aug 27th 2006 04:57:45 pm
I bought a new cookbook today: Lidia’s Italian – American Kitchen. Every once in a while I catch Lidia’s television show on public television and all of the recipes look so delicious. Some are a little complicated or call for strange ingredients, but I think most of them are things that I can handle preparing. I am going to attempt to make this Zuppa di Pesce (Savory Seafood Stew) next Saturday for us and a few friends. It may turn out to be an expensive disaster, but it looks so delicious that I just have to give it a try. The recipe calls for calamari, salmon, mussels, shrimp, and scallops. I have been craving seafood and we have a fish market right around the corner from our house. Hopefully, the stew will be fabulous . . . after all, I did manage to prepare a Martha Stewart Thanksgiving meal last year!
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